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M.F.K. Fisher: Musings on Wine and Other Libations

For M.F.K. Fisher, one of America's most-read and best-loved food writers, wine was a passion nurtured during her time in France and, later, California. This anthology, edited and introduced by acclaimed biographer Anne Zimmerman, is the first ever to gather Fisher's finest writings on wine. In sparkling prose, Fisher reminisces about marvelous meals enjoyed and drinks savored. She describes the many memorable restaurants that welcomed and educated her. She waxes on the pleasures of rosé, sherry, chilled whites, and cocktails. Et bonne santé!